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Monday, February 4, 2019

The Plague

This is going to be an ultra-short post, as I came down with some sort of sickness -- likely The Plague -- on Friday night, and it's been kicking my butt ever since. I was couch-bound all weekend, but I did get up to go to work today, only because a.) it was a professional development day and therefore relatively easy and b.) I will be missing Wednesday, Thursday, and Friday for a conference in Duluth. Oh, and c.) I never call in sick because I'm stupid.

But, I wanted to update the ol' blog with my weekly weight change. This time, it went in the right direction:


Because this was the first non-January weigh-in, I also thought I'd update my yearly weight-loss calendar:

Despite the two weeks that I've gained weight over the course of this journey (both of which were in January), I have lost a total of 13 pounds in eleven weeks.

I also think I should have taken measurements at the beginning, as I don't think this accurately represents what I've lost. After all, I've been gaining a ton of muscle (that has allowed me to leg-press 720 pounds, for instance), so I've been "tightening up" and "slimming down."

My Pilates instructor noticed last week, which made me feel super good.

February should be an interesting month regarding this whole weight-loss adventure, as I have a couple of trips planned. First, as I mentioned above, I will be heading to Duluth on Wednesday morning and will be returning Friday evening; I will be there for a conference, and I will therefore have limited options regarding food, especially for breakfast and lunch. I plan to make good choices, but I also don't know how much control I'll ultimately have.

Second, I'm headed to Daytona Beach next weekend for a sort of bachelorette party -- that is really just an excuse to have a weekend by the ocean with my girlfriends. I am SO excited. And, I can guarantee you that I'll be eating a lot of oysters, fish sandwiches, French fries with malt vinegar, and hush puppies, and I'll be drinking my share of piƱa coladas and red wine. And, I'm not going to trip over that at all.

One of my all-time favorite bars -- the Ocean Deck -- where much of the aforementioned eating/drinking will happen.

Oh, and we will be in town for the Daytona 500, so people-watching will be amazing.


But for now, I'm going to go lie down on the couch or in my bed. My head is throbbing, and I have been vertical for far too long.

"See" y'all soon!

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